Events Manager

This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ahead of the competition through innovative catering and hospitality offers, our concessions sites aim to make every customer experience memorable. Away from the standard nine to five, these sites offer flexibility and opportunity for hospitality career growth.

What you’ll be doing…

• Develop and implement strategies to achieve sales targets and boost revenue.
• Build and manage relationships with clients, agents, and key accounts.
• Oversee end-to-end event management, from sales to post-event analysis.
• Manage budgets, forecasting, and cost control to maximize profitability.
• Lead and inspire a high-performing team, ensuring excellent service delivery.
• Act as Deputy General Manager when required.

What can you bring?

• Strong sales acumen and negotiation skills.
• Proven experience in event planning and execution.
• Financially savvy with budgeting and P&L expertise.
• Excellent communication and leadership skills.
• Organized, adaptable, and solution-focused.

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